Learn how to make delicious gourmet Marijuana Chocolate using Cannabis Infused Cocoa Butter today on Infused Eats. Save 10% on everything in the RuffHouse Smoke shop with the code “cannabasics”:
Save $30 on the Mighty Fast Herbal Infuse with the Code “RUFFHOUSE” here:
Items on Amazon:
Cocoa Powder:
Cocoa Butter:
Marijuana Leaf Molds:
Soy Lecithin Powder:
Previous Vegan/ double boiler method chocolate video:
Ingredients:
1 Ounce Dried Cannabis Flowers (Or 2 ounces shake, trim, leaves)
2 cups Cocoa Butter (Food Grade)
2 teaspoons soy lecithin powder (or sunflower lecithin)
2 cups Organic Dutch Process Cocoa Powder
1 cup Honey or to taste (Use Maple Syrup for vegan alternative)
2 teaspoons of Real Vanilla Extract (Or other flavors as desired)
½ teaspoon salt
Toasted chopped nuts (optional)
orange or mint extract (optional)
7 comments on “How To Make Marijuana Chocolate With Cannabis Infused Cocoa Butter: Infused Eats #35”
Jazztroyer
How many MG is this Chocolate?
Jennifer Phillips
Love the video! How many mg per bar do u think there is using your recipe?
MissLove26
Thanks!
Ellece Bill-Schmitz
Hi! Do you know the actual dose you have in each candy block? I’m a medical patient and actually have to know exact dosing. Maybe one day I can just gobble up delicious cannabis chocolate and not worry about milligrams and such, that would be lovely. 😀
Amber Challis
isnt chocolate a fat soluble? why use the letchin if so?
Ben Mroz
you should do a video for white chocolate
Lord Shiva
What happened to Bogart? Anybody know