This is one more in our series of cooking with cannabis videos. We used a recipe from Cannabis Now Magazine. Check out the results!
The image is from High Times magazine.
Please subscribe to our YouTube Channel
Buy our book, The Kitchen, on Amazon:
Please subscribe to our website at www.uptowngrowlab.net
10 comments on “Cooking with Marijuana: Gummy Bears”
Leana Blanco
idiot
Jim Miller
Use a dropper or a meat baster to pour into mold so you have more control.
Cannatalk
Check out how we made some Mary Roca (Kief infused Almond Roca) at home
with just a few ingredients!!!
Trisha Jane Patterns
thanks for the post. a lot of people will make the same mistake. The
authors should be watching your video.I think 5 drops of pure food grade
glycerine would incorporate the ingredients. Eliminate the orange juice.
Just a thought.
UptownGrowLab, Inc.
You may be right and we appreciate the suggestions and comments. Hopefully
I will get to try this out again soon.
Ruby Manhattan
the separation you experienced is just air bubbles. if you use a squeeze
bottle to distribute the gummy liquid you won’t get those bubbles.
UptownGrowLab, Inc.
+Ruby Manhattan Good info! Thanks..
Daniel Knopf
Why did you even post this? Lol if people follow this they’ll just fuck up
like you did.
avpdud3
Lecithin found in most grocery stores or cvs/walgreens makes water&oil
uniform. It could help the separation.
UptownGrowLab, Inc.
+avpdud3 Thank you for the tip